Interested in foraging but don’t know where to start? Join seasoned forager Maria Wesserle of Four Season Foraging to learn more about general foraging guidelines, helpful tools and resources, and some good types of wild edibles to focus on when starting your foraging journey. Maria will focus on foraging regulations and easy-to-identify edibles around the Twin Cities in the lecture portion of class. Weather permitting, the program will conclude with a short visit outside to the ASI grounds to check out early spring edible greens. Advanced registration required.
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