Twist, shape, and bake your own soft pretzels in this fun, hands-on class! You’ll learn how to mix and knead dough, master the classic pretzel shape, and achieve that signature chewy texture with a golden, salty crust. Perfect for beginners, this class will leave you with warm, bakery-style pretzels to enjoy and the skills to make them at home. 🥨✨ INSTRUCTOR: ALEXIS
