Beer Release: Dead or Alive

This outlaw of an imperial IPA was brewed with Centennial, Mosaic and Simcoe hops, and then dry hopped with Eldorado hops. Dead or Alive’s hop bill imparts extreme hop bitterness with vibrant citrus and aromatic pine flavors. The malt backbone lends this beer an amber hue and nicely balances the onslaught of hops. Available on draft and in 16oz cans to-go.