Codman Harvest Feast, Sunday, October 4th

Come celebrate the harvest season at our annual Harvest Feast Enjoy a delicious home cooked meal fresh from the Codman kitchen served by board members and volunteers. Each meal will include the following: BBQ Pulled Pork - Codman pasture-raised whole pig roast with homemade BBQ sauce Maple Brown Butter Cornbread - a hearty slice of freshly baked cornbread made with local maple syrup, brown butter and locally milled cornmeal Boston Baked Beans - baked beans made with organic pinto beans...sweet, salty, mustardy, complete with local apple cider vinegar (no bacon this time so this one is perfect for vegetarians!) Tangy Maple Coleslaw - coleslaw made with locally grown cabbage and carrots, tossed in tangy maple dressing Corn on the Cob - locally grown corn Cinnamon Apple Crisp - homemade apple crisp made with locally grown apples topped with vanilla ice cream The Feast is BYOB so bring along your favorite refreshments and enjoy an evening filled with good food, live music, and friends and family at our beloved community farm.