Alley Twenty Six Knob Creek Dinner

Tuesday, October 27th, Knob Creek takes it’s place at the Alley Twenty Six dinner table for an evening of bourbon and food by our new Chef Adam Gulliet and all things Knob Creek with Che Ramos @theBlackBourbonGuy and John Deberry of Knob Creek. It starts with a Knob Creek welcome cocktail, followed by an exquisite four course dinner, each course thoughtfully paired with its own unique Knob Creek expression. Tuesday, October 27th, | 6:30-8:30 PM $90 per person + Tax & gratuity