Something Good to Gobble: Pies and sides cooking class for kids

Celebrate the season of gratitude with a menu kids will actually love to make. This interactive program guides participants through stacking savory, loaded potato skewers and layering an ooey-gooey chocolate marshmallow pie. It is a perfect blend of fine-motor skill building, food exploration, and festive holiday fun. Age Requirement: 8–12 years old Registration: Space is limited—reserve your spot today!