Chef's Potuck with Cookbook Author Hetty McKinnon

Chef's Potuck with Cookbook Author Hetty McKinnon

In 1 week Food & DrinkArts & CultureMusic
Date
Mon, Oct 19
5:30 PM to 9:30 PM

From publicly posted calendar Checked yesterday

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One of 6 upcoming events at Farm Club: Restaurant, Farm Market & Brewery.

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From Farm Club: Restaurant, Farm Market & Brewery

Cookbook author Hetty McKinnon (Linger, Tenderheart, To Asia with Love) is coming to Traverse City! Join us for a special “Chef’s Potluck” with some of our favorite local chefs- Jen Blakeslee of Cooks House, Michael and Patrick Evans of Crocodile Palace, and Tim Kemp of Allium Hill. Together they’ll be creating a 4 course meal with dishes inspired by her recipes. Reception and book signing from 5:30-6:30. Cash bar. $125/person. Purchase ticket

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Tue
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In Conversation with Cookbook Author Hetty McKinnon
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