Pasta 101: The Basics

Pasta 101: The Basics

In 3 weeks Classes & LearningFood & Drink
Date
Wed, Nov 18
6:00 PM to 8:00 PM

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One of 21 upcoming events at Finley Farms & The Ozark Mill Restaurant near Springfield, MO.

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From Finley Farms & The Ozark Mill Restaurant near Springfield, MO

Join us in the Riverside Room for an entry-level pasta-making class, where you’ll learn the basics of crafting fresh pasta from scratch. Create favorites like pappardelle, fettuccine, and tagliatelle, then pair them with classic sauces including pomodoro, Alfredo, and pesto.

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