Preserving Your Harvest

Join Flora Café to learn safe and effective methods for preserving your harvest of fruits, vegetables, and herbs through canning, drying, and freezing. This hands-on class covers food safety, proper equipment, storage techniques and best practices to help you extend the life of your harvest and enjoy seasonal foods year-round! $21.25 Members | $25 Nonmembers REGISTER HERE Have you dined at Flora yet? It’s a delicious farm-to-table spot right in the heart of the Botanical Garden! See what’s on the menu HERE.