Día de los Muertos at Tamayo

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Date
Tue, Oct 27
7:00 PM to 11:00 PM

From publicly posted calendar Checked 2 hours ago

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One of 37 upcoming events at LoDo District, and 3,808 across Denver.

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From LoDo District

Join Tamayo for a special Día de los Muertos tasting dinner on Tuesday October 27th for an evening of fine dining, cocktails and remembrance. The three-course journey, hosted by Chef Richard Sandoval, highlights ingredients connected to the sun – including maíz amarillo, saffron, marigold, achiote and piloncillo—and is thoughtfully paired with a drink from the El Sol collection.

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