Infusing Taste: Bottling Flavor in Bitters and Shrubs
In 2 weeks
Classes & Learning
Date
Sat, Sep 26
3:00 PM to 5:00 PM
From publicly posted calendar Checked 3 hours ago
About this event
On Daisy
One of 855 upcoming events at Maryland-National Capital Park, and 2,992 across Washington.
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From Maryland-National Capital Park
Build community and learn about historic libations of colonial America as we explore the expansive world of fermented beverages. Leave with homemade shrubs and bitters, recipes, and ideas for elevating any drink into a true refreshment! A sampling of fermented non-alcoholic beverages will be served as we work. All materials provided. Members of the Montpelier Museum should call (301) 377-7817 to register.
