by Roberta Milward
If eating healthier is on your list for 2026, we have a wonderful class that can help you meet that goal. Sourdough baking is a mindful, healthy skill to pick up. Come join us and let Annemarie introduce you to the world of sourdough. You’ll leave with the knowledge (and a starter!) to make delicious, nutritious bread right in your own kitchen. Text to reserve your spot to: 978-436-1743 and then pay $35 by Venmo to @Annemarie-Gagne. Check photo.
Small batch 3bbl nano brewery. 45 Middlesex Rd Tyngsborough Ma. Open Thursdays 4-9pm, Fridays 4-9pm, Saturdays 12-9pm. Sunday 12-6pm. Dog Friendly!