Join us for a cozy and delicious homeschool baking session where students will learn how to make classic cinnamon rolls from scratch! In this hands-on class, we’ll guide students step-by-step through mixing and kneading dough, rolling and filling with buttery cinnamon sugar, and shaping their very own swirls. As the rolls bake to golden perfection, students will finish them off with a sweet glaze and learn the basics of yeast baking along the way. Perfect for all skill levels, this session combines practical kitchen skills with a whole lot of fun—and a treat they’ll be proud to take home and share!