In this vibrant cake decorating class, students will learn how to create a stunning bright floral cake using palette knife techniques. Guided step-by-step, they’ll practice spreading and sculpting buttercream to form bold, textured petals and layered blossoms in eye-catching shades of red, yellow, blue, orange, and white. Students will explore color blending, dimension, and movement as they build a garden of expressive florals directly onto their cake. Perfect for beginners and creatives alike, this class focuses on texture and artistry—resulting in a showstopping, hand-painted style cake that’s bursting with color and personality.
