Spring is in full bloom at The Studio. Join us for an elegant, seasonal dinner party featuring a fresh, vibrant menu and thoughtfully paired wines. From a beautiful cheese and charcuterie spread to a verdant asparagus & leek dish, to a citrus-kissed dessert, this evening is all about celebrating the flavors of the Spring in a lively, communal dining setting. MENU Upon Arrival | Cheese & Charcuterie Board Course 1 | Mixed Greens with Herbs, Oranges, Avocados, Toasted Pecans & Champagne Vinaigrette Paired with Pinot Grigio Course 2 | Herbed Chicken Breast with Beet Risotto and Roasted Asparagus with Crispy Leeks & Capers Paired with a Red Blend Course 3 | Lemon Pistachio Blondies with The Dusty Touch Ice Cream Paired with Cava $115/person includes the full menu and 3 wine pairings BUY TICKETS All tickets purchased are non-refundable. Please note this is a fully prepared meal by The Kitchen and is NOT a participatory dining experience. Due to the alcoholic beverage pairings, this event is only for guests age 21 years or older. A full bar of alcoholic and non-alcoholic beverage selections will be available for purchase at the event. Our bar features both local and domestic offerings of beer, wine, and classic & signature cocktails. We encourage guests to read the FAQs on our website or reach out to us with any questions regarding the experience. Please indicate any dietary restrictions in the checkout notes section and we will do our best to suit your needs. If you are coming with a group and buying separate tickets, indicate their names in the checkout notes section and we will do our best to seat your group together. Please contact us directly for any changes to your reservation.
Proudly hosting private special occasions and public community events in German Village 📍@thestudiocolumbus #womenownedbusiness
