Fall Forage to Table: Guided Foraging & 4-Course Dinner | Wanderlust Tours

Adventure: As the sun’s warmth and radiance begins to wane, it is time to harvest! For this incredible experience, Wanderlust Tours will be partnering with Luckey’s Woodsman, experts in backcountry cooking techniques, to teach guests about foraging techniques, identification of flora and fauna, and how simple ingredients that can be found all around us in mother nature can be used to make and accentuate stunningly delicious dishes! Naturalist Guided Experience: We will begin our adventure in the forests of the Cascades. On our journey we will learn about the incredible ecosystems that exist just beyond our front door, gaining a depth of knowledge about flora, fauna, and flavor! As we meander through the forest, our naturalist guides will remind you to keep your eyes peeled for wild mushrooms, berries, and other delectable items that grow wild in our amazing forests. After some hopefully fortuitous foraging, we will gather around the dining table for a four-course meal prepared by Luckey’s Woodsman, using locally sourced ingredients and accompanied by local beer and wine. Alongside the absolutely incredible meal under a canopy of ponderosa and fir, Jackson of Luckey’s Woodsman will share his techniques, and more importantly his devout passion for making meals that pay homage to Central Oregon. Full details at our website