Burlington County Agricultural Center features South Jersey's most popular Farmers Market, Culinary, Home & Garden and Children's Classes, and offers rustic venues for...
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Meat Samosas + Tomato Chutney + Falooda
Learn how to make Samosas, which are a type of Indian pastry stuffed with spiced ground meat and peas. It will be served with an Indo-african tomato chutney.…
Custom Scent Blending: Choose Your Base
This flexible, interactive scent blending class allows participants to create a custom aromatic blend using essential oils and select absolutes, then choose…
Linzer Cookies – German Christmas Baking Experience
Join us for a hands-on German cookie baking class where you’ll learn how to make one versatile dough used for beautiful Linzer cookies and more. We’ll prepare…
Indian Desserts for Dinner
Learn how to make a decadent Indian yogurt-based dessert called “shrikand,” but in a new way. Also, come learn how to make a crispy saffron-infused pastry…
Chicken Kebob Sandwiches + Lassi
Learn how to make delicious chicken kebob sandwiches with Indian spices, chutneys and condiments. Meal will be served with a refreshing Mango Lassi, which is a…
Samosa Galette + Mango Pistachio Cheesecake Bars
Learn how to make an Indian style galette (fluffy pastry with a spiced potato mixture), and a fun new type of Indian cheesecake dessert infused with cardamom…
Pinwheel Keema Rolls + Chutney
Learn how to make a fusion type of pinwheel pastry filled with ground lamb and peas, and then fried till golden brown and crispy. Class will learn how to make…
Indian Desserts for Dinner
Learn how to make the chefs special “quattro leches” dessert with a spin of extra milk and sweet spices. Guests will also learn how to make a special tea cake…
Valentines Chocolate and tea pairing
Valentines’ week just got sweeter. This pairing event is where rich chocolates are paired with perfectly brewed teas in an evening curated for friends or…
Botanical Organic Body Oil and Scent Blending
Botanical Organic Body Oil and Scent Blending. With essential oils, botanicals and luxurious oils. Custom made just for your skins needs.
Pasta 102: Stuffed Pastas
Join us in the Farmhouse Kitchen, with Chef Edward Strojan, to explore the delicious world of Stuffed Pasta. Chef Edward will demonstrate the pasta making…