Discover George Mason’s legacy and support the ideals that shaped America.
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Nature Thursdays – October Sky
Calling all little adventurers! Strap on your explorer boots and join us for Nature Thursdays! This program runs on the first Thursday of every month at 10:30…
History in the Kitchen – Martha Washington’s Custard Trifle
This online series illuminates what kinds of food were eaten by different people in the past. This year, in honor of the 250th anniversary of the American…
We the Tots Storytime – October Indigenous History
Get ready to read, learn, and stand up! Calling all our fledgling scholars to join us for We the Tots Storytime! This program runs on the third Tuesday of…
History Bites – Freedom of Religion: Dr. Maggie Kirsh from William and Mary
Lunch for Your Brain! How do George Mason’s ideas connect to our modern democracy? How have Americans used their rights to express themselves? Tune in at 12:30…
History Bites – Women and Politics: Dr. Katherine “Katie” Turk
Lunch for Your Brain! How do George Mason’s ideas connect to our modern democracy? How have Americans used their rights to express themselves? Tune in at 12:30…
History Bites – Women and Politics: Kathryn Gehred from Encyclopedia of Virginia
Lunch for Your Brain! How do George Mason’s ideas connect to our modern democracy? How have Americans used their rights to express themselves? Tune in at 12:30…
History Bites – Discovering History miniseries with Francesco De Salvatore
Lunch for Your Brain! How do George Mason’s ideas connect to our modern democracy? How have Americans used their rights to express themselves? Tune in at 12:30…
Nature Thursdays – November Trees
Calling all little adventurers! Strap on your explorer boots and join us for Nature Thursdays! This program runs on the first Thursday of every month at 10:30…
Christmastide at Gunston Hall: Wreath Making Workshop
Back by Popular Demand: Holiday Wreath-Making Workshop! Join us at Gunston Hall in partnership with Quince Blossom Ridge for a festive, hands-on workshop where…
History in the Kitchen – Washington Cake
This online series illuminates what kinds of food were eaten by different people in the past. This year, in honor of the 250th anniversary of the American…
We the Tots Storytime – November Past and Future
Get ready to read, learn, and stand up! Calling all our fledgling scholars to join us for We the Tots Storytime! This program runs on the third Tuesday of…
History Bites – Discovering History miniseries with Dr. Gabrielle Tayac
Lunch for Your Brain! How do George Mason’s ideas connect to our modern democracy? How have Americans used their rights to express themselves? Tune in at 12:30…
Nature Thursdays – December Winter
Calling all little adventurers! Strap on your explorer boots and join us for Nature Thursdays! This program runs on the first Thursday of every month at 10:30…
History in the Kitchen – Onion Pie
This online series illuminates what kinds of food were eaten by different people in the past. This year, in honor of the 250th anniversary of the American…
We the Tots Storytime – December Community
Get ready to read, learn, and stand up! Calling all our fledgling scholars to join us for We the Tots Storytime! This program runs on the third Tuesday of…
History Bites – Bill of Rights Day
Lunch for Your Brain! How do George Mason’s ideas connect to our modern democracy? How have Americans used their rights to express themselves? Tune in at 12:30…
History in the Kitchen – Malinda Russell’s Old Maids
This online series illuminates what kinds of food were eaten by different people in the past. This year, in honor of the 250th anniversary of the American…
History in the Kitchen – French Salad
This online series illuminates what kinds of food were eaten by different people in the past. This year, in honor of the 250th anniversary of the American…