Fall in love with buttercream in this heart-shaped cake decorating class focused on beautiful floral techniques! Students will learn in-depth how to pipe a variety of buttercream flowers, including delicate buds, classic roses, and soft blossoms. Starting with a heart-shaped cake as your canvas, we’ll guide you through piping techniques and tip selection to create dimension and lifelike petals. You’ll practice each flower style before arranging them into a stunning floral design that flows across your cake. Perfect for all skill levels, this class is all about building confidence, refining technique, and creating a romantic, garden-inspired masterpiece.
