KID’S SOFT PRETZEL AND DIPPING SAUCE LAB w/ DAVID WILEY, MARCH 18th at 4:30PM, $35 PER CHILD, MUST BE ACCOMPANIED BY AN ADULT

In this savory baking lab, kids will mix, shape, and bake soft pretzels from scratch-Then whip up delicious dipping sauces to go with them. A perfect mix of kitchen science and fun. Warm pretzels+homemade dips=happy kids!