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Hands on Cheese-making Class
Explore The Epicurean Connection

Hands on Cheese-making Class

$ 150
Thu, Mar 19, 2026 • 12:00 PM—2:00 PM

Upcoming events

Fri, Mar 20 • 12:00 PM—2:00 PM
Sat, Mar 21 • 3:30 PM—5:00 PM
Thu, Mar 26 • 12:00 PM—2:00 PM
Fri, Mar 27 • 12:00 PM—2:00 PM
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About this event

The Epicurean Connection offers private hands-on cheesemaking classes with award-winning Cheesemaker/Chef Sheana Davis & Wine Educator/Cheesemaker Ben Sessions. The class included a hands-on cheesemaking class, a cheese cloth, cheese ladle, cheese recipe card, cheese trail map, artisan cheese tasting, and a complimentary glass of wine. Guests will make a 2-3 pound Creme de Ricotta wheel of cheese. Once made, guests can add various flavors to the Creme de Ricotta from our Spice Bar. Classes are 90 minutes. Please bring a cooler to take home your cheeses. REGISTER DIRECTLY with us, or contact us to ask questions. You can also register through any of these services: EVENTBRITE  |  VIRGIN EXPERIENCE GIFTS  | AIR BNB

The Epicurean Connection, 19670 8th Street E. Suite A, Sonoma, CA, 95476, United States

About this calendar

The Epicurean Connection

The Epicurean Connection 19670 8Th St. East Sonoma *Cheesemaking Classes, public, corporate & private * Catering * Buttermonger • Author

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