Farm to Table—An Evening at the Market-Sold Out

Farm to Table—An Evening at the MarketThe Carnegie Visual Arts Center presents: Farm to Table, An Evening at the Market Join us at 6pm on Thursday, September 3rd, for a special night of culinary creativity and community spirit! Chefs will serve up their signature dishes created with the best produce from our local farmers in a one-of-a-kind dining experience. A cash bar will be available. Come hungry and leave inspired—this is a night you won’t want to miss! Featured Chefs: Chris Lilly – Pitmaster, Big Bob Gibson Bar-B-Q Michelle Weaver – Charleston Grill Tickets: $125 | Limited seating – reserve early!This event is sponsored by Alabama Farmers Co-Op, BCA General Contractors, Riverside Senior Living, Bingham & Bunny Edwards, and Harris, Caddell & Shanks, P.C.